How to Prepare Award-winning Carrot Cake
Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Perfect Carrot Cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Carrot Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can cook Carrot Cake using 1 ingredients and 1 steps. Here is how you can achieve it.
Carrot Cake Recipe
Preheat oven to 350*
Grease and lightly flour 13x9 inch cake pan (I prefer glass or baking dish and use Pam for baking spray)
Combine dry ingredients in a bowl
2 cups flour
1 tsp. salt
2 tsp. baking powder
1 1/2 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. nutmeg
In a large bowl combine
4 eggs (well beaten)
2 cups sugar
1 1/2 cups oil (I usually use a vegetable blend)
1 teaspoon vanilla
2 cups grated carrots
1 cup crushed pineapple (drained)
1 cup shredded coconut
Mix well and add dry ingredients (flour, etc.)
Pour into prepared pan and bake 50-60 minutes. Turn off oven and remove cake after 15 minutes. Be careful not to overbake. I turn off over after 50 minutes and remove cake 15 minutes later.
Cool completely before frosting.
Cream Cheese Frosting
1 cube butter
Two (2) 8 oz. packages of cream cheese (do not use whipped or low-fat variety)
1 tsp. vanilla
1 lb. powdered sugar
Mix well until creamy. Pile it on!!!
Ingredients and spices that need to be Prepare to make Carrot Cake:
- Cake
Instructions to make Carrot Cake
- Cake
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So that's going to wrap this up for this special food Easiest Way to Prepare Ultimate Carrot Cake. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!