Recipe of Favorite Dark Chocolate Cake
Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Prepare Speedy Dark Chocolate Cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Dark Chocolate Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dark Chocolate Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To get started with this particular recipe, we have to prepare a few ingredients. You can have Dark Chocolate Cake using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Dark Chocolate Cake:
- 8 oz butter/margarine
- 8 oz caster sugar
- 4 eggs
- 8 oz self raising flour
- 20 squares dark chocolate, melted
Steps to make Dark Chocolate Cake
- Cream the butter and sugar together
- Whisk eggs in a separate bowl
- Measure flour out and alternately add in small amounts of egg and flour until all of the egg has gone
- Now sieve in the remaining flour and melted chocolate. Make sure it is well mixed in
- Put in the oven at 180c for 45 minutes
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So that's going to wrap it up for this exceptional food Recipe of Speedy Dark Chocolate Cake. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
