How to Make Award-winning Zucchini cakes
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Zucchini cakes. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Zucchini cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zucchini cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Zucchini cakes using 8 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Zucchini cakes:
- 2 1/2 cup grated zucchini
- 1 egg, beaten
- 2 tbsp butter, melted
- 1 cup bread crumbs
- 1/4 cup onion, minced
- 1 tsp Old Bay seasoning
- 1/4 cup all-purpose flour
- 1/2 cup vegetable oil, for frying
Instructions to make Zucchini cakes
- Combine all ingredients, except flour and oil, in a large bowl.
- Preheat oil over medium high heat in a large skillet. Shape mixture into patties and dredge in the flour.
- Fry patties until golden brown, turning once.
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So that is going to wrap this up for this special food Steps to Make Ultimate Zucchini cakes. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!