Recipe of Favorite Strawberry Peach Trifle (Debbie)
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Strawberry Peach Trifle (Debbie). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Strawberry Peach Trifle (Debbie), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry Peach Trifle (Debbie) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Strawberry Peach Trifle (Debbie) is 14 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few components. You can cook Strawberry Peach Trifle (Debbie) using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Strawberry Peach Trifle (Debbie):
- 3 cup cold fat-free milk
- 2 packages instant sugar-free white chocolate pudding mix (2 oz.)
- 1 box angel food cake (14 oz.), baked, cubed
- 3 cup fresh strawberries, sliced
- 2 cup fresh or frozen unsweetened peaches, sliced
- 8 oz reduced fat frozen Cool Whip, thawed
- 1 Additional fresh strawberries, sliced
Steps to make Strawberry Peach Trifle (Debbie)
- In mixing bowl, combine milk and pudding; beat on low speed for 2 min.
- In trifle bowl or 3.5 quart glass bowl, place 1/3 of cake cubes; cover with 1/3 of pudding, 1 cup berries, 1 cup peaches, and 1/3 of Cool Whip.
- Top with remaining cake, pudding, berries, peaches, and Cool Whip.
- Garnish with additional berries.
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So that is going to wrap this up for this special food Recipe of Favorite Strawberry Peach Trifle (Debbie). Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!