Recipe of Perfect Strawberry Buttermilk Cupcake
Hey everyone, it's John, welcome to my recipe site. Today, we're going to make a distinctive dish, Simple Way to Make Homemade Strawberry Buttermilk Cupcake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Strawberry Buttermilk Cupcake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry Buttermilk Cupcake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Strawberry Buttermilk Cupcake is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Strawberry Buttermilk Cupcake estimated approx 45 mins.
To begin with this particular recipe, we have to prepare a few components. You can cook Strawberry Buttermilk Cupcake using 10 ingredients and 2 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Strawberry Buttermilk Cupcake:
- 2 1/2 cup cake flour
- 1 tsp baking soda
- 1/4 tsp salt
- 1 1/4 cup sugar
- 2 eggs
- 1/3 cup buttermilk
- 1/2 cup butter
- 1/4 cup oil
- 1 tsp vanilla extract
- 2 big strawberries, chopped
Steps to make Strawberry Buttermilk Cupcake
- Preheat oven to 350°F and prepare 2 cupcake pans.
Sift flour, salt, and baking soda in medium bowl. - In bowl of mixer, cream butter and sugar until fluffy. Add eggs one at a time until combined. Add buttermilk, oil and vanilla until combined. Add flour mixture and stir until just combined. Fold in berries.
Fill cupcake pans 3/4 way. Bake for 20 minutes. Allow to cool completely before frosting.
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So that is going to wrap it up with this special food Step-by-Step Guide to Make Quick Strawberry Buttermilk Cupcake. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!