Recipe of Perfect Yummy Chocolate Eclair Cake
Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Yummy Chocolate Eclair Cake. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Yummy Chocolate Eclair Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yummy Chocolate Eclair Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Yummy Chocolate Eclair Cake is Know. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Yummy Chocolate Eclair Cake using 12 ingredients and 14 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Yummy Chocolate Eclair Cake:
- Cake
- 1 box Graham Crackers
- 2 box Instant French Vanilla Pudding
- 3 1/4 cup Milk
- 8 oz Cool Whip/Whipped Cream, thawed
- For the Frosting
- 1 1/2 cup Confectioners Sugar
- 1/2 cup Cocoa
- 3 tbsp Softened Butter
- 1/3 cup Milk
- 2 tsp Light Corn Syrup
- 2 tsp Vanilla Extract
Steps to make Yummy Chocolate Eclair Cake
- Recipe by: Paula Deen.
- Total Time: 24 hr 10 min Prep time:10 min Inactive: 24 hr
- Level: Easy
- Yields: 20 - 24 Servings
- Butter the bottom of a 13 by 9 by 2-inch pan.
- Line with whole graham crackers.
- In bowl of an electric mixer, mix pudding with milk; beat at medium speed for 2 minutes.
- Fold in Whipped Cream
- Pour half the pudding mixture over graham crackers.
- Place another layer of whole graham crackers on top of pudding layer.
- Pour over remaining half of pudding mixture and cover with another layer of graham crackers.
- OPTIONAL: Before adding the last layer of graham crackers you may add a layer of sliced bananas, strawberries etc. of your choice.
- For the frosting:
- Blend together sugar and cocoa. Add butter and milk, mixing well. Add corn syrup and vanilla. Stir until creamy. Cover cake with frosting and refrigerate it for 24 hrs.
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