Recipe of Speedy Danish Dream Cake (drømmekage)

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Steps to Prepare Any-night-of-the-week Danish Dream Cake (drømmekage). It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Danish Dream Cake (drømmekage), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Danish Dream Cake (drømmekage) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Danish Dream Cake (drømmekage) using 17 ingredients and 9 steps. Here is how you cook it.

Moist cake topped with gooey-crisp coconut praline.

Ingredients and spices that need to be Get to make Danish Dream Cake (drømmekage):

  1. Cake
  2. 3 eggs
  3. 3/4 cup caster sugar
  4. 2 tsp vanilla
  5. 1 cup plain flour
  6. 1 tsp vaking powder
  7. 1 pinch of salt
  8. 1/4 cup sour cream
  9. 1/4 cup milk
  10. 3/4 stick butter, melted
  11. topping
  12. 1 stick butter
  13. 1/2 cup brown sugar
  14. 1/4 cup milk
  15. 1 tsp vanilla
  16. 1 pinch of salt
  17. 2 cup coconut flakes (unsweetened)

Steps to make Danish Dream Cake (drømmekage)

  1. Preheat the oven to 320F/160C and grease and line a 9" round cake pan.
  2. Combine eggs, sugar and vanilla in a bowl and whisk until light and fluffy.
  3. Add sour cream and milk, to the egg sugar mixture stir until well combined.
  4. Add flour, baking powder and salt. folding it in slowly.
  5. Once all the ingredients are incorporated scrape it into your baking pan. Bake for 25 minutes or until golden brown and the top springs back when its touched.
  6. Take the cake out of the oven and turn the oven up to 425F/220c.
  7. Place all of the topping ingredients except the coconut into a large saucepan and heat until everything is melted and well combined. stir in the coconut and mix well.
  8. Spread topping evenly over the top of the cake and place the cake back in the oven for 5 minutes, or until its golden and bubbling.
  9. Leave the cake in the pan to cool.

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So that is going to wrap this up for this special food Steps to Make Favorite Danish Dream Cake (drømmekage). Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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