Recipe of Speedy red velvet cake

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Quick red velvet cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from red velvet cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare red velvet cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make red velvet cake is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook red velvet cake estimated approx 30 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can have red velvet cake using 11 ingredients and 14 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make red velvet cake:

  1. 1 1/2 cup sugar
  2. 2 large eggs
  3. 1 1/2 tbsp red food colouring
  4. 2 tbsp coco powder
  5. 1 tsp vineger
  6. 1 tsp baking soda
  7. 2 1/2 cup cake flour
  8. 1/2 tsp salt
  9. 1 cup buttermilk
  10. 1 tsp vanilla essence
  11. 1 cup oil

Instructions to make red velvet cake

  1. preheat oven at 350 C
  2. sift the cake flour into a medium bowl
  3. add the coco powder and salt and whisk it all togeather
  4. now pour the buttermilk and red food colouring in a small bowl and stir them togeather
  5. set that mixture aside
  6. pour the oil in a large bowl and add.sugar eggs and the vanilla
  7. beat it with an electric beater until flufffy
  8. now add 1/3 of the flour into the wet ingredients and beat until smooth
  9. next step is to add the 1/3 of the buttermilk into the mixture
  10. continue adding the flour and buttermilk alternately,beating well after each addition so its all smooth
  11. mix the baking soda and vineger togeather and see how it bubbles
  12. add that mixture to the batter and stir it in
  13. pour the batter in two 9-inch pans that have been greased with butter or oil
  14. bake it for 30 minutes

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So that's going to wrap this up for this special food Simple Way to Prepare Super Quick Homemade red velvet cake. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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