Steps to Make Quick moist red velvet cake

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Any-night-of-the-week moist red velvet cake. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from moist red velvet cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare moist red velvet cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have moist red velvet cake using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make moist red velvet cake:

  1. 2 1/2 cup flour
  2. 1 tsp baking soda
  3. 1/2 tsp salt
  4. 1 cup butter
  5. 2 cup sugar
  6. 4 eggs
  7. 2 tbsp red food coloring
  8. 2 tsp vanilla
  9. 1/2 tsp butter flavoring
  10. 1/2 cup butter milk
  11. 1 cup sour cream
  12. 1/2 tsp cinnamon
  13. 1/2 cup coca powder

Steps to make moist red velvet cake

  1. Pre heat oven 350.
  2. Grease one 9x13in pan.
  3. Sift flour, salt, baking soda, coca set aside.
  4. Beat butter and sugar well, add eggs one at a time, beat till smooth.
  5. Add food coloring, sour cream, milk, vanilla and butter flavor.
  6. Add flour mix a little at a time.
  7. Pour in pan, bake 35 to 40 mins

While that is in no way the end all be all guide to cooking quick and easy lunches it's excellent food for thought. The hope is that will get your own creative juices flowing so you may prepare excellent lunches for the family without the need to perform too terribly much heavy cooking in the process.

So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Homemade moist red velvet cake. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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