Steps to Prepare Award-winning Lemon Bundt Cake

Lemon Bundt Cake

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Speedy Lemon Bundt Cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lemon Bundt Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon Bundt Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Lemon Bundt Cake estimated approx 40 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can have Lemon Bundt Cake using 14 ingredients and 5 steps. Here is how you can achieve that.

Yes, there is pudding in this cake!

Ingredients and spices that need to be Get to make Lemon Bundt Cake:

  1. For the cake
  2. 1 lemon cake mix
  3. 1 (3.4 oz) package instant lemon pudding
  4. 2/3 cup water
  5. 1/2 cup vegetable oil
  6. 1/3 cup fresh lemon juice from 1 lemon
  7. 4 large eggs
  8. 1 tsp lemon zest
  9. 2 tbsp sour cream
  10. For the glaze
  11. 3/4 cup powdered sugar
  12. 1 tbsp milk
  13. 1/2 tsp vanilla
  14. 1-2 tablespoon fresh lemon juice

Instructions to make Lemon Bundt Cake

  1. Preheat oven to 350. Generously coat bundt pan with shortening or nonstick spray.
  2. In a large bowl, whisk together cake mix and dry pudding. Add water, oil, lemon juice, eggs, sour cream, and lemon zest and mix with mixer till smooth.
  3. Pour into pan and bake 40 minutes or until toothpick come out clean with a few crumbs attached. Cool 15 minutes in pan then place on cake tray.
  4. To make glaze, whisk together powdered sugar, milk, and vanilla. Add lemon juice until the glaze is thin enough to pour. I usually double the glaze recipe.
  5. Drizzle over cooled cake and let glaze harden for at least 10 minutes. Serve with fresh strawberries if desired.

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So that is going to wrap it up with this special food Steps to Prepare Homemade Lemon Bundt Cake. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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