Steps to Prepare Super Quick Homemade Strawberry - Lemon Trifle

Strawberry - Lemon Trifle

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Perfect Strawberry - Lemon Trifle. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Strawberry - Lemon Trifle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry - Lemon Trifle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Strawberry - Lemon Trifle is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Strawberry - Lemon Trifle estimated approx 3 hours.

To begin with this recipe, we must prepare a few ingredients. You can have Strawberry - Lemon Trifle using 9 ingredients and 7 steps. Here is how you cook that.

For special occasions, a trifle is always a beautiful crowd pleaser.
Take a picture before it's gone!

Ingredients and spices that need to be Take to make Strawberry - Lemon Trifle:

  1. 1 box Lemon Cake mix
  2. 1 box Pound Cake mix
  3. 3 pints Fresh Strawberries
  4. 1 Fresh Lemon sliced
  5. 1 box 4.3 oz. Cook n Serve Lemon Pudding
  6. 1 cup Sugar
  7. 3 tbsp Corn Starch
  8. 1 can Whipped Cream
  9. 3 plastic straws

Instructions to make Strawberry - Lemon Trifle

  1. Make cake in 9 inch rounds according to box directions. One lemon round. One pound cake round. There will be more than enough batter for each cake. Cool cake completely before building trifle.
  2. Place lemon cake round in bowl upside down. ( rounded top down )
  3. Cook lemon pudding using directions on box. Cool slightly and poor over lemon cake. Spread just enough that pudding falls over edges of cake round. Let pudding cool completely.
  4. Cut a circle in the top of pound cake round, then spoon out enough cake to make a well in the top of it.
  5. Place pound cake round in bowl on top of pudding. Use plastic straws to secure top round in place. The cut straws off at level of cake.
  6. Now hull and slice two pints of strawberries for glazing. Place strawberries, 1 Cup sugar, 1/2 Cup water, and 3 Tablespoons cornstarch in sauce pan over med. high heat. Stir and bring to a boil. Boil 2 minutes or until glaze clears. Cool glazed berries before pouring into well in top of cake.
  7. Clean some of the 3rd pint of strawberries, hull, and slice lengthwise. Place strawberries strategically around edge of pound cake. Finish with whipped cream and more sliced stawberries on top of the cake. Chill for one hour before serving.

While that is certainly not the end all be all guide to cooking quick and easy lunches it is very good food for thought. The stark reality is that will get your own creative juices flowing so that you are able to prepare wonderful lunches for your family without needing to perform too horribly much heavy cooking in the process.

So that is going to wrap it up with this exceptional food Simple Way to Make Speedy Strawberry - Lemon Trifle. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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