Easiest Way to Prepare Favorite Quinoa Cakes with Spinach and Goat Cheese
Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, Easiest Way to Make Quick Quinoa Cakes with Spinach and Goat Cheese. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Quinoa Cakes with Spinach and Goat Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quinoa Cakes with Spinach and Goat Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Quinoa Cakes with Spinach and Goat Cheese using 7 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Quinoa Cakes with Spinach and Goat Cheese:
- 2 cup Spinach, roughly chopped
- 3 clove Garlic, minced
- 2 cup Cooked Quinoa
- 4 oz Goat Cheese
- 1 Egg, beaten
- 1 Salt & Pepper
- 1 Olive oil for frying
Steps to make Quinoa Cakes with Spinach and Goat Cheese
- Heat oil and saute garlic.
- Add spinach and cook until wilted. Set aside to cool.
- Add goat cheese to quinoa. Over low heat to melt cheese.
- Mix spinach with quinoa and goat cheese.
- Add beaten egg. Season with salt & pepper.
- Form into patties and fry in oil til brown on both sides.
- Set on paper towels to drain.
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