Recipe of Quick Basbusa Pista
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Quick Basbusa Pista. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Basbusa Pista, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Basbusa Pista delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Basbusa Pista is whole family. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Basbusa Pista estimated approx 1 hour.
To get started with this particular recipe, we have to prepare a few components. You can have Basbusa Pista using 15 ingredients and 5 steps. Here is how you cook it.
I know some of us here have different taste of food. We like this food but others don't like.
This is very special for us but for others it a normal food only.
This time i want to share to all of you One of my cakes that they like and love so much.
Arabic people like it very much.
That's why i made this cake to give my appreciation to them.
They're not my family but they treat me as their family. They gave me everything i need. I am very thankful to God for giving me a good Sponsor,that i did not expected.
And for this cake i hope they will be happy.
#givingthanks
Ingredients and spices that need to be Get to make Basbusa Pista:
- Cake mix/ batter
- 1 egg
- 1 cup sugar
- 3/4 cup oil
- 1 cup yogurt
- 2 cup grated coconut fresh/dry
- 2 cup smit semolina
- 1 tbsp vanilla
- 1 tbsp baking powder
- Fillings: center
- Pistacio nut,sliced
- Nestle cream
- Toppings:
- Pistacio nut powder
- Grated Coconut dry/fresh
Steps to make Basbusa Pista
- In a cake mixer, put all the ingredients for batter then mix it well.
- In a pyrex or baking pan, wipe oil or tahina(arabic people know this). Then put the half quantity of batter. Then put pistacio sliced and nestle cream after that put the rest batter.
- Up the batter, put grated coconut dry and pistacio nut powder.
- Put in oven 25-30 minutes. With the temperature of 180-200 °c. Until the cake become light brown.
- Take it out from oven then spray sugar syrul up.. Then serve.
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So that's going to wrap it up with this special food Recipe of Perfect Basbusa Pista. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!