Recipe of Super Quick Homemade Blueberry dump cobbler

Blueberry dump cobbler

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Blueberry dump cobbler. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Blueberry dump cobbler, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry dump cobbler delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Blueberry dump cobbler using 5 ingredients and 7 steps. Here is how you cook it.

This is a very simple recipe to put together. Enjoy it with a scoop of vanilla ice cream or a dollop of whipped cream if desired. If not it's delicious on its on own.

Ingredients and spices that need to be Get to make Blueberry dump cobbler:

  1. 3 cups fresh blueberries washed
  2. 1 box (9 oz) jiffy yellow cake mix
  3. 1/4 cup sugar (optional)
  4. 1 teaspoon lemon zest
  5. 1 stick butter sliced or frozen and grated

Steps to make Blueberry dump cobbler

  1. Pre heat oven to 375 degrees
  2. In a bowl mix blueberries with sugar and lemon zest then dump in a 8 × 8 inch baking dish
  3. Sprinkle on dry cake mix
  4. Place pats of butter in rows till fully coverd
  5. Bake for 45 minutes
  6. Cool before eatting
  7. Cover and refrigerate any leftovers

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Blueberry dump cobbler. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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