Simple Way to Make Favorite Potato cakes with corned beef and cheese

Potato cakes with corned beef and cheese

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Speedy Potato cakes with corned beef and cheese. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Potato cakes with corned beef and cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato cakes with corned beef and cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato cakes with corned beef and cheese is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Potato cakes with corned beef and cheese using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Potato cakes with corned beef and cheese:

  1. 6-7 small-med potatoes
  2. 1/4 onion, diced
  3. 3/4 can corned beef
  4. 2 large eggs
  5. 1/2 c flour
  6. 1 c shredded cheese
  7. 1 Tbsp minced garlic
  8. salt
  9. pepper
  10. 1/2 tsp celery flakes
  11. cooking oil (vegetable)

Steps to make Potato cakes with corned beef and cheese

  1. Clean, peel and shred potatoes and refrigerate for approximately 1/2 hr.
  2. Mix in diced onions, corned beef and shredded cheese
  3. In a separate bowl, beat eggs, salt, pepper, garlic and celery flakes
  4. Mix all ingredients together, adding flour until a thick mix is achieved.
  5. Heat oil in a deep pan. (Oil should be about 1/2" deep.)
  6. Place dollops of the mixture in the oil.
  7. Fry a few minutes per side, until browned, spooning oil over each one as they cook. (This ensures that the insides are cooked through.
  8. Top the patties with a slice of cheese, sour cream and chives, or my favorite, salsa con queso.

While that is by no means the end all be guide to cooking quick and easy lunches it's very good food for thought. The stark reality is that will get your creative juices flowing so you are able to prepare wonderful lunches for your family without the need to do too much heavy cooking at the process.

So that is going to wrap it up with this special food How to Make Quick Potato cakes with corned beef and cheese. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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