Simple Way to Prepare Speedy Apple-Walnut Bundt Cake
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Make Speedy Apple-Walnut Bundt Cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Apple-Walnut Bundt Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple-Walnut Bundt Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple-Walnut Bundt Cake is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can have Apple-Walnut Bundt Cake using 14 ingredients and 11 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Apple-Walnut Bundt Cake:
- 3 cup all-purpose flour
- 1 3/4 cup sugar
- 1 tsp baking soda
- 1 tsp ground cinnamon
- 3/4 tsp salt
- 1/4 tsp ground nutmeg
- 1 cup vegetable oil
- 1/2 cup apple juice
- 2 tsp vanilla extract
- 3 large eggs
- 3 medium Granny Smith apples, peeled, cored, and coarsely chopped
- 1 cup chopped walnuts
- 1 cup golden raisins
- 1 powdered sugar for garnish
Steps to make Apple-Walnut Bundt Cake
- Present oven to 350°
- Grease & flour 10-inch bundt pan
- Into a large bowl, measure all ingredients except apples, walnut, raisins, & powdered sugar
- With mixers at low speed, beat until well mixed, constantly scrapping bowl with rubber spatula
- Increase speed to medium & beat two minutes, occasionally scraping bowl
- Stir in apples, walnuts, & raisins
- Spoon batter into pan, spreading evenly
- Bake 1hour & 15mins or until cake pulls away from side of pan & toothpick inserted in center of cake comes out clean
- Cool cake in pan on wire rack 10mins
- Invert cake onto wire rack, remove pan & cool completely
- Sprinkle with powdered sugar to serve
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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Apple-Walnut Bundt Cake. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!