Step-by-Step Guide to Prepare Any-night-of-the-week Nans apple cake
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Speedy Nans apple cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Nans apple cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nans apple cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Nans apple cake is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Nans apple cake estimated approx 15 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Nans apple cake using 12 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Nans apple cake:
- 1/4 cup Crisco
- 1 cup Sugar
- 1 large Egg
- 1 tsp Vanilla
- 1 cup Flour
- 1/2 tsp Baking soda
- 1/2 tsp Baking powder
- 1/4 tsp Salt
- 1/2 tsp Cinnamon
- 1/2 tsp Nutmeg
- 1/2 tsp Ginger
- 1 cup Pumpkin
Steps to make Nans apple cake
- Preheat oven 350°
- Cream sugar, crisco, add egg and vanilla
- Add dry, and pumpkin, mix together
- Pour in greased 8x8 pan
- Bake 40-45 min, til toothpick comes out clean
- Can sub 2 cups chopped apples for pumpkin
- Can double receipe bake in 13x9 pan, but cook same amount of time
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So that's going to wrap it up with this special food Recipe of Favorite Nans apple cake. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!