Steps to Prepare Speedy ricotta cake
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Any-night-of-the-week ricotta cake. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from ricotta cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ricotta cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can have ricotta cake using 7 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make ricotta cake:
- 300 grams flour
- 250 grams ricotta
- 3 eggs
- 200 grams sugar
- 100 grams butter
- 1 yeast
- 75 grams choclate drops
Instructions to make ricotta cake
- preheat hoven at 180 C
- beat butter and sugar until light and fluffy
- add the eggs
- beat in flour and yeast
- with great care blend in the riccotta making sure there are no lumps
- add the choclate drops
- pour in a buttered tin and cook for 45 minutes
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So that's going to wrap this up for this special food Recipe of Ultimate ricotta cake. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!