Recipe of Favorite Black Forest Cake

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Recipe of Ultimate Black Forest Cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Black Forest Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black Forest Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

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As for the number of servings that can be served to make Black Forest Cake is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Black Forest Cake estimated approx 25 mins.

To begin with this particular recipe, we have to prepare a few components. You can have Black Forest Cake using 7 ingredients and 18 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Black Forest Cake:

  1. 2 can (20 oz) tart pitted cherries, undrained
  2. 1 cup granulated sugar
  3. 1/4 cup cornstarch
  4. 1 1/2 tsp vanilla extract
  5. 2 (9 inch) chocolate cake layers, baked and cooled
  6. 3 cup cold whipping cream
  7. 1/3 cup confectioners sugar

Steps to make Black Forest Cake

  1. Drain cherries, reserving 1/2 cup juice.
  2. Combine reserved cherry juice, cherries, granulated sugar and cornstarch in saucepan.
  3. Cook and stir over low heat until thickened.
  4. Add vanilla and stir.
  5. Split each cake layer in half horizontally.
  6. Crumble one half layer and set aside.
  7. Beat cold whipping cream and the confectioners sugar in large bowl with an electric mixer set at high speed until stiff peaks form.
  8. Reserve 1.5 cups whipped cream for decorative piping.
  9. Place one cake layer on serving plate
  10. Spread with 1 cup whipped cream
  11. Top with .75 cup cherry topping
  12. Top with second cake layer, 1 cup whipped cream and .75 cup cherry topping.
  13. Top with third cake layer.
  14. Frost cake sides with remaining whipped cream.
  15. Pat gently with reserved cake crumbs
  16. Spoon reserved 1.5 cups whipped cream into pastry bag fitted with star tip
  17. Pipe around top and bottom edges of cake.
  18. Spoon remaining cherry topping over top of cake

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Favorite Black Forest Cake. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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