Recipe of Ultimate Quick & Easy Layered Dessert
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Favorite Quick & Easy Layered Dessert. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Quick & Easy Layered Dessert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick & Easy Layered Dessert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Quick & Easy Layered Dessert is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Quick & Easy Layered Dessert estimated approx 10 mins.
To begin with this particular recipe, we must prepare a few components. You can cook Quick & Easy Layered Dessert using 5 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Quick & Easy Layered Dessert:
- 2 cup cold milk
- 1 packages (4serving size) JELL-O Chocolate instant pudding
- 10 1/2 oz prepared pound cake, cut into 1/2 inch cubes
- 1/2 cup chocolate syrup
- 8 oz COOL WHIP Whipped topping, thawed, divided
Steps to make Quick & Easy Layered Dessert
- Pour milk into a bowl. Add dry pudding mix. Beat with wire whisk 2 minutes or until well blended.
- arrange half of the cake cubes in 3 quart serving bowl. Drizzle with 1/4 cup of the chocolate syrup. Layer with one cup of the pudding and one and a half cups of the whipped topping. Repeat layers ending with whipped topping.
- Refrigerate until ready to serve. Store leftover dessert in refrigerator
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So that's going to wrap it up for this exceptional food Recipe of Homemade Quick & Easy Layered Dessert. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!