Steps to Prepare Perfect choco-marshmallow cookies
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, How to Prepare Speedy choco-marshmallow cookies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from choco-marshmallow cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare choco-marshmallow cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To begin with this recipe, we must first prepare a few ingredients. You can cook choco-marshmallow cookies using 11 ingredients and 10 steps. Here is how you cook that.
Aarons great grandmother recipe
Ingredients and spices that need to be Get to make choco-marshmallow cookies:
- 1 3/4 cup cake flour
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1/2 cup cocoa
- 1/2 cup shortening
- 1 cup sugar
- 1 egg
- 1 tsp vanilla
- 1/4 cup milk
- 1/2 marshmallows
- 1/2 cup pecan halves
Instructions to make choco-marshmallow cookies
- preheat oven 350, bake 8 mins
- sift flour , salt, soda and cocoa together
- cream shortening and sugar
- add egg, vanilla, and milk, beat well.
- add dry ingredients and mix.
- drop by teasespoon onto greased baking sheet.
- remove from oven and press half a marshmallow, cut side down on the cookie
- bake 2 minutes longer.
- cool and top with cocoa frosting.
- then with a pecan half (optional) for those who don't like nuts
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