Steps to Prepare Super Quick Homemade Carolyn's Corn Bread Cake
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, Steps to Prepare Super Quick Homemade Carolyn's Corn Bread Cake. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Carolyn's Corn Bread Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carolyn's Corn Bread Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have Carolyn's Corn Bread Cake using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Carolyn's Corn Bread Cake:
- 1 cup Sugar
- 1 cup Light brown sugar
- 1 1/2 cup Self-rising flour
- 1 cup Wesson oil
- 4 large Eggs
- 1 tsp Vanilla
- 1 cup Finely chopped pecans
Instructions to make Carolyn's Corn Bread Cake
- In a large bowl put first 6 ingredients.
- Mix 1 minute with electric mixer.
- With large spoon add pecans mix then pour into prepared pan.
- Bake for 33 to 35 minited or until golden brown.
- Cool in pan for 10 minutes.
- Take out of pan and cool completely.
- Cut into squares.
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So that is going to wrap this up for this special food Simple Way to Make Ultimate Carolyn's Corn Bread Cake. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!