Easiest Way to Make Favorite Banana Split Cake
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Favorite Banana Split Cake. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Banana Split Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Split Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Banana Split Cake using 10 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Banana Split Cake:
- 2 cup Graham cracker crumbs
- 3/4 cup white sugar
- 1/4 lb Butter, melted
- 2 packages Cream cheese, 8 oz
- 1 1/2 cup Confectioners' sugar
- 4 Bananas, sliced
- 1 can Crushed pineapple, 15 oz drained
- 1 Whipped topping, 16 oz
- 1 can Maraschino cherries, 16 oz drained
- 12 oz Crushed peanuts
Steps to make Banana Split Cake
- Combine the Graham cracker crumbs, white sugar and melted butter. Mix together and press into a 9x16 inch cake pan; refrigerate until chilled.
- Beat together the cream cheese and confectioners sugar; spread over Graham cracker crust.
- Layer bananas and pineapple over cream cheese mixture; cover fruit with whipped topping.
- Top with cherries and chopped nuts; refrigerate and serve chilled.
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