How to Prepare Ultimate Welcome Spring Carrot Cake
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Super Quick Homemade Welcome Spring Carrot Cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Welcome Spring Carrot Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Welcome Spring Carrot Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Welcome Spring Carrot Cake is 18 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Welcome Spring Carrot Cake estimated approx 50-55 minutes.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Welcome Spring Carrot Cake using 17 ingredients and 6 steps. Here is how you can achieve that.
Kim Lochridge
Ingredients and spices that need to be Take to make Welcome Spring Carrot Cake:
- Cake:
- 2 c All-Purpose Flour
- 2 tsp Ground Cinnamon
- 2 tsp Baking Powder
- 1/2 tsp Baking Soda
- 2 c Sugar
- 1 1/2 c Canola Oil
- 4 Eggs
- 2 c Carrots (shredded)
- 1-8 oz can Crushed Pineapple (well drained)
- 1/2 c Sweetened Flaked Coconut (optional)
- 1/2 c Pecans (chopped, toasted)
- Frosting:
- 1-8 oz package Cream Cheese
- 1/2 c Butter (softened)
- 1 tsp Vanilla
- 3 1/2-4 c Powdered Sugar
Instructions to make Welcome Spring Carrot Cake
- Preheat oven to 400 degrees. Spray 13x9 inch baking pan with cooking spray.
- Whisk flour, cinnamon, baking powder, and baking soda in a medium bowl. Set aside.
- Beat sugar and oil in large bowl at medium speed for 2 minutes. Add eggs one at a time, beating just until blended.
- At low speed, beat in flour mixture until combined. Stir in all remaining cake ingredients. Pour into pan.
- Bake 50-55 minutes or until golden brown and toothpick inserted in the center comes out clean. (Do not use a knife to test, it makes the middle sink in.) Cool completely on wire rack.
- Beat cream cheese, butter and vanilla in large bowl at medium speed until combined. Spread frosting over top of cake.
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So that is going to wrap this up for this special food Steps to Prepare Favorite Welcome Spring Carrot Cake. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!