Recipe of Ultimate Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes
Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can have Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes using 5 ingredients and 3 steps. Here is how you can achieve it.
This is one dish I always make when I have rice cakes on hand.
It's an easy and delicious dish.
Try this recipe out when you have leftover rice cakes from the New Years feast.
Prepare it on an griddle at the table.
Be sure to eat it while it's nice and hot. Recipe by Ponie
Ingredients and spices that need to be Prepare to make Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes:
- 1 Japanese leek
- 3 Cut rice cakes
- 1 packet Bonito flakes
- 2 tbsp Soy sauce
- 1 tbsp Olive oil (or any vegetable oil of your choice)
Instructions to make Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes
- Heat olive oil in a frying pan, add diagonally sliced leek and rice cakes cut into eighths, cover with a lid, then cook for 5 minutes on medium-low heat.
- The rice cakes should become soft and the leeks should brown a little.
- Add bonito flakes and soy sauce, then it's ready to serve! Don't forget to turn off the heat!
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So that is going to wrap this up with this exceptional food Recipe of Quick Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!