Step-by-Step Guide to Make Any-night-of-the-week Jelly Roll
Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Any-night-of-the-week Jelly Roll. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Jelly Roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jelly Roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Jelly Roll is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Jelly Roll using 8 ingredients and 14 steps. Here is how you cook it.
Very simple and quick dessert that is not too sweet.
Ingredients and spices that need to be Take to make Jelly Roll:
- 4 eggs
- 1 cup sugar
- 1/4 cup cold water
- 1 tsp vanilla
- 1 cup self rising cake flour
- 1 tsp baking powder (omit if using self-rising cake flour)
- 1 any flavor jam-- not jelly
- 1 powdered sugar
Instructions to make Jelly Roll
- preheat oven to 375
- spray cookie sheet with Pam and cover with wax paper
- seperate eggs into 2 bowls
- beat egg whites till stiff
- combine sugar, water, vanilla, and egg yolk and beat till all sugar is disolved
- add 1 cp unsifted cake flour and beat well
- fold beaten egg whites into batter then pour into cookie sheet
- bake 18 minutes on high rack
- immediately lay cake on clean towel and pull off wax paper
- cover cake with jam
- roll cake with towel around it
- set for a few minutes
- remove towel and place on dish
- sprinkle with powdered sugar
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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Jelly Roll. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!