Steps to Make Perfect Red Velvet Cake
Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Red Velvet Cake. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Red Velvet Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Velvet Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can cook Red Velvet Cake using 15 ingredients and 11 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Red Velvet Cake:
- 2 1/2 c flour
- 1 1/2 c sugar
- 1 tsp baking soda
- 1 tsp salt
- 1 Tbsp cocoa
- 1 1/2 c oil
- 1 c buttermilk
- 2 eggs
- 2 T red coloring
- 1 t vanilla
- 1 tsp vinegar
- 1 lb cream cheese
- 4 c powdered sugar
- 1 c butter
- 1 tsp vanilla
Instructions to make Red Velvet Cake
- Sift dry ingredients together in mixer bowl.
- Whisk wet (through vinegar) ingredients together in bowl. Mix well.
- Slowly add wet ingredients to dry, mixing well
- Pour into 3 9" pans. Bake at 350 for 30 minutes.
- Icing
- Cream butter and cream cheese until smoooth and well blended.
- Add vanilla and mix well
- Add powdered sugar a little at a time mixing well.
- Assembly
- Put one cooled cake layer on plate. Top with 1/2 c icing, spreading within 1/2" of edges. Repeat with other layers.
- Finish by icing the sides. Cover and chill until ready to serve.
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So that is going to wrap it up for this exceptional food Simple Way to Make Super Quick Homemade Red Velvet Cake. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!