Steps to Prepare Favorite Carrot Cake
Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Homemade Carrot Cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Carrot Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Carrot Cake estimated approx 35 min.
To get started with this recipe, we must first prepare a few components. You can have Carrot Cake using 11 ingredients and 4 steps. Here is how you cook that.
Susie Dore
Ingredients and spices that need to be Prepare to make Carrot Cake:
- 1 1/2 c Flour
- 1 c Sugar
- 1 tsp Baking Powder
- 1 tsp Baking Soda
- 1 tsp Cinnamon
- 1/2 tsp Salt
- 2/3 c Oil
- 2 Eggs
- 1 c Carrots (finely shredded)
- 1/2 c Crushed Pineapple with Syrup
- 1 tsp Vanilla
Steps to make Carrot Cake
- Mix together flour, sugar, baking powder, baking soda, and cinnamon.
- Stir in oil, eggs, carrots, pineapple with syrup, and vanilla until batter is moist.
- Pour into a greased and floured cake pan.
- Bake at 350 degrees for 35 minutes.
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So that is going to wrap it up for this special food Steps to Make Speedy Carrot Cake. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!