Steps to Prepare Homemade Strawberry Vanilla Trifle
Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Favorite Strawberry Vanilla Trifle. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Strawberry Vanilla Trifle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry Vanilla Trifle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Strawberry Vanilla Trifle is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Strawberry Vanilla Trifle estimated approx 1 hour 15 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can have Strawberry Vanilla Trifle using 16 ingredients and 14 steps. Here is how you cook that.
It's a nice light dessert that's really simple and easy to make!
Ingredients and spices that need to be Take to make Strawberry Vanilla Trifle:
- Angel Food Cake
- 8 egg whites
- 1 tsp cream of tartar
- 1/4 tsp salt
- 1 1/2 cup granulated sugar
- 1 cup cake flour
- 1 tsp vanilla extract
- 3/4 tsp almond extract
- Pudding Layer
- 2 cup milk
- 1 oz instant vanilla pudding mix
- 1 cup whipped topping
- Fruit Layer
- 1 packages fresh strawberries
- Topping
- 1 cup whipped topping
Steps to make Strawberry Vanilla Trifle
- Butter and flour a 10 inch tube pan.
- Preheat oven to 350°F.
- Start separating egg yolks from egg whites until you have 1 1/2 cups of egg whites.
- In a stand mixer or with a hand blender, whip egg whites, cream of tartar, and salt until you have soft peaks.
- On lowest speed, slowly add sugar, and then cake flour. (1/4 cup at a time)
- Fold in vanilla extract and almond extract.
- Spoon into tube pan, and place in oven for 40-45 minutes. You know it's done when the top is golden brown and springs back when touched.
- Immediately invert pan let cake cool on wire rack or cutting board.
- On high speed, whip the instant pudding mix and milk for 3 minutes.
- Fold in 1 cup of whipped topping into vanilla pudding.
- Gently wash fresh strawberries. Trim off the stems and slice.
- Cut the cooled angel food cake into 1 inch cubes. (You'll have lots of leftover cake!)
- Start assembling the trifles by layering cake, pudding, strawberries, and then repeat.
- Add a dollop of whipped topping on top and enjoy!
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So that's going to wrap this up for this exceptional food How to Prepare Award-winning Strawberry Vanilla Trifle. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!