Recipe of Super Quick Homemade Cheese cake
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Speedy Cheese cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Cheese cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can have Cheese cake using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Cheese cake:
- 12 pcs. digestive cookies
- 50 g. butter
- 250 g. Puck fresh cream
- 200 g. cream cheese
- 1 pack lemon flavor jello
- 1/2 jar bilberry jam
- 1/2 ts. vanilla
Steps to make Cheese cake
- In a food processor crush the cookies into powder.
- Mix the cookies with melted butter. in case you feel it's not sticky enough add 2-3 spoons of milk, but not too much sticky. Spread it in the pan and put it in the refrigerator.
- Stir the jello in 1 cup of hot water, leave to cool down.
- In the food processor; mix the cream, cheese, jello,and vanilla. Pour it on the cookies and return it back to the refrigerator until it is hard. (at least 5 hours)
- Spread the jam on the cake just before serving.
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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Cheese cake. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!