Simple Way to Prepare Homemade Chocolate Caramel Dream Cake
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Make Super Quick Homemade Chocolate Caramel Dream Cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chocolate Caramel Dream Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Caramel Dream Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chocolate Caramel Dream Cake is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Chocolate Caramel Dream Cake using 6 ingredients and 11 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Chocolate Caramel Dream Cake:
- 1 box of Devils Food Cake Mix
- 1 large Tub of Cool Whip
- 1 jar of Red Cherries
- 1 small can of Sweetened Condensed Milk
- 1 Caramel topping (icecream squeezie bottle)
- 1 bag of Heath Bar pieces or 2 Heath Bar candy bars
Instructions to make Chocolate Caramel Dream Cake
- Prepare Devils Food Cake as directed on the box.
- While the cake is hot, prick holes over the entire cake,with a fork.
- While the cake is still hot, pour the can of sweetened condensed milk over the entire cake. It will melt down into the holes.
- Immediately, squeeze (allover) some of the caramel topping over the cake as well. (as much as you want.)
- Let cake cool in fridge for 15-30 min. Or whenever you feel it has COMPLETELY cooled.
- While the cake is on "chill mode", have heath bar pieces out and ready to top after the next step. If you have the Heath candy bars instead, you may want to crush them up into small pieces.
- After cake has cooled, ice the entire cake with cool whip.
- Continue with heath bar pieces and top on cake the best way you can!
- As soon as you have finished with topping the heath bar pieces, squeeze caramel topping all over cake in any type of zig zag, straight lines or any crazy designs that you like :) with however much caramel you desire.
- Add your cherries or other opitional or substituted topping on. ( I added choc chips, not too many though).
- Finally I know you may be ready to just dig in that cake already, but not just yet. Im kidding. Thats optional! ( But for best results, put cake into freezer for 30 min and then enjoy, or put in fridge for at least an hour and then enjoy!)
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So that's going to wrap it up with this special food Recipe of Favorite Chocolate Caramel Dream Cake. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!