Step-by-Step Guide to Make Super Quick Homemade Ricotta Cheese Cake
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Award-winning Ricotta Cheese Cake. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Ricotta Cheese Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ricotta Cheese Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have Ricotta Cheese Cake using 9 ingredients and 8 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Ricotta Cheese Cake:
- cake
- 300 grams Ricotta Cheese
- 250 grams Sugar
- 300 grams Flour
- 3 eggs
- 200 ml Milk
- 50 grams Butter
- 50 ml Water
- 16 grams Baking Powder
Instructions to make Ricotta Cheese Cake
- Preheat oven to 180 °C
- Mix Ricotta Cheese and Sugar
- Add butter
- Mix an egg a time
- Add milk and water
- Add flour and baking powder
- Grease and flour a cake tin (diameter: 20-25 cm)
- Cook for 50 minutes
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So that is going to wrap it up for this exceptional food Steps to Make Favorite Ricotta Cheese Cake. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!