Easiest Way to Make Perfect Peach Cake Bread
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, How to Prepare Homemade Peach Cake Bread. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Peach Cake Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peach Cake Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can have Peach Cake Bread using 8 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Peach Cake Bread:
- 1/2 cup milk
- 1/2 cup sugar
- 1 1/2 tsp salt
- 1/4 cup butter (1/2 stick)
- 1 cup warm water (105-115 degrees)
- 2 packages active dry yeast
- 2 each beaten eggs
- 4 1/2 cup unsifted flour
Instructions to make Peach Cake Bread
- Scald milk then add sugar, salt and butter to luke warm mixture.
- Measure water into luke warm bowl. Sprinkle yeast and dissolve.
- Stir in milk mixture, beaten eggs and half of flour. Beat until smooth.
- Stir in rest of flour until stiff dough. Turn out and kneed for 8 minutes.
- Place in greased bowl, cover and let rest in warm area for 1hr or doubled in size.
- Punch down and shape. Place in greased pan.
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So that is going to wrap it up for this exceptional food Steps to Prepare Perfect Peach Cake Bread. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!