Recipe of Homemade Carrot Cake
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Simple Way to Prepare Ultimate Carrot Cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Carrot Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Carrot Cake using 19 ingredients and 10 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Carrot Cake:
- Cake
- 2 1/2 cup all purpose flour
- 6 medium Carrots
- 1 tsp baking powder
- 1 tsp backing soda
- 1/4 tsp allspice
- 1/4 tsp cinnamon
- 1/4 tsp nutmeg
- 1/2 tsp salt
- 1 1/3 cup sugar
- 1/4 cup brown sugar (packed)
- 3 large eggs
- 1/4 cup vegetable oil
- 6 oz plain yogurt
- Frosting
- 8 oz cream cheese
- 1 tsp vanilla extract
- 2 cup powdered sugar
- 2 oz unsalted butter (room temp)
Instructions to make Carrot Cake
- Preheat oven to 350°F
- Line 9 inch round pan with parchment paper. Butter and flour the pan also
- Combine flour, baking powder, baking soda, spices, and salt in bowl
- Chop Carrots. Combine with dry mix.
- Combine sugar, brown sugar, eggs, vegetable oil, and yogurt.
- Combine wet into dry mixture.
- Add to cake pan.
- Bake for 45 mins. Reduce Heat to 325 and Cook for another 15-20 mins or until cake temp is 205°F in center.
- Cool on Rack.
- For Frosting: mix cream cheese, butter, vanilla, and powdered sugar.
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So that's going to wrap this up with this exceptional food Recipe of Homemade Carrot Cake. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!