Easiest Way to Prepare Favorite Irish Cream Fondue

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Perfect Irish Cream Fondue. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Irish Cream Fondue, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Irish Cream Fondue delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Irish Cream Fondue using 5 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Irish Cream Fondue:

  1. 1 packages bittersweet chocolate chips
  2. 1 can (14oz) sweetened condensed milk
  3. 1/3 cup Baileys Irish Cream
  4. 1/4 cup half-&-half
  5. 1 Assorted fruits, marshmallows or chunks of pound cake

Steps to make Irish Cream Fondue

  1. In bowl or fondue pot, melt chips. Stir in milk, Bailey's and half-&-half until smooth.
  2. Keep warm over low heat.

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So that's going to wrap this up for this special food Steps to Prepare Award-winning Irish Cream Fondue. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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