Easiest Way to Prepare Perfect Easy Quiche at Home
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Any-night-of-the-week Easy Quiche at Home. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Easy Quiche at Home, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Quiche at Home delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Easy Quiche at Home using 15 ingredients and 7 steps. Here is how you can achieve it.
I used whatever ingredients I have at home to make this quiche. It's perfect to serve to guests.
For the other vegetables:
I recommend you add spinach for color, but you can also use other vegetables. Try onions, mushrooms, or whatever you have at hand...
You can freeze the pie crust so make in large batches to come in handy later. For one 21 cm [8.3 in] sized tart pan worth. Recipe by Nikonikorabu
Ingredients and spices that need to be Make ready to make Easy Quiche at Home:
- Easy Pie Crust
- 75 grams Strong bread flour
- 75 grams Cake flour
- 100 grams Salted butter
- 75 ml Cold water
- ＊Filling＊
- 1 pack Heavy cream
- 2 Eggs
- 1 pinch Salt, pepper, and nutmeg
- 1/2 bunch Boiled spinach
- 1 packet Shimeji mushrooms
- 1 Other vegetables (refer to helpful hints)
- 1 Broccoli
- 70 grams Cheese
- 1 Butter for sautéing
Instructions to make Easy Quiche at Home
- ＊To make the pie crust＊ Dice the butter into 1cm cubes, and combine with the dry ingredients. Mix until it forms lumps. Add cold water to make one large lump.
- Roll with a rolling pin, then fold the dough into three. Repeat 3 times. Chill occasionally if the butter begins to melt.
- Press the pie crust along a pie pan. Poke holes with a fork.
- To make the filling: Combine cream, eggs, salt, pepper, and nutmeg. Mix together and adjust the taste to your liking.
- Heat butter in a pan, and saute the spinach and shimeji mushrooms.
- Fill the pie crust with cooked vegetables, then top with cheese. Pour the filling ingredients.
- Top with broccoli. Bake for 25 to 35 minutes in a 390°F/200°C preheated oven.
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So that's going to wrap this up with this special food Step-by-Step Guide to Make Favorite Easy Quiche at Home. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!