Easiest Way to Prepare Ultimate Oatmeal Cookies
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, How to Make Speedy Oatmeal Cookies. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Oatmeal Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oatmeal Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Oatmeal Cookies is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can cook Oatmeal Cookies using 7 ingredients and 4 steps. Here is how you cook it.
When I first uploaded this recipe I forgot to add cake flour, so I re-wrote it in May, 2012. I also adjusted the amounts of other ingredients and added some small hints.
These are not so sweet, so if you prefer a sweeter taste, use up to 100 g of brown sugar. In Step 4, wet the spoons with water first if you find the dough is sticking to the spoons. Recipe by Setsubunhijiki
Ingredients and spices that need to be Get to make Oatmeal Cookies:
- 100 grams Unsalted butter
- 1 Egg
- 120 grams Cake flour
- 70 grams Oatmeal
- 70 grams Soft brown sugar
- 50 grams Chocolate chips
- 50 grams Walnuts
Steps to make Oatmeal Cookies
- Sift the flour and beat the egg. Roughly break up the walnuts by hand. Spread them out on a heatproof plate, wrap, dry roast in the microwave for 3 minutes, then let them cool down.
- Bring the butter to room temperature and whisk in the sugar until it turns white. Mix in the egg in batches.
- Add the flour, oatmeal, chocolate chips and walnuts in that order, mixing with a rubber spatula with each addition.
- Line a baking tray with parchment paper, and use two spoons to drop mounds of dough onto the tray. Bake for 20 minutes at 170℃. They are done when nicely browned.
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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Super Quick Homemade Oatmeal Cookies. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!