Step-by-Step Guide to Prepare Award-winning American Blackberry Muffin

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Ultimate American Blackberry Muffin. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from American Blackberry Muffin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare American Blackberry Muffin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make American Blackberry Muffin is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook American Blackberry Muffin using 10 ingredients and 11 steps. Here is how you can achieve that.

There are tons of blackberry weeds growing around my house, so I can take as many as I want. I always have some but I always make jam, which gets boring. So I thought that if I made muffins, then the kids would enjoy them too. I looked online and found an American recipe that I rearranged and tried making.

The temperature and baking time depend on the oven being used, so adjust as needed.
This is just the amount of blackberries that I usually use, but feel free to decrease if you want.
In the recipe that I used as reference, it used frozen blackberries. Recipe by Bobiaba-

Ingredients and spices that need to be Prepare to make American Blackberry Muffin:

1. 250 grams Cake flour
2. 100 grams Unsalted butter
3. 160 grams Sugar
4. 2 Eggs
5. 2 tsp Baking powder
6. 120 ml Milk
7. 1/2 tsp Salt
8. 290 grams Blackberries
9. 2 tbsp ＊Sugar (sugar crystals)
10. 1 tbsp ＊Cinnamon

Instructions to make American Blackberry Muffin

1. Leave the butter and eggs at room temperature. Weigh out the other ingredients to be ready to use. The ＊ ingredients are for the topping. Combine the sugar and the cinnamon (optional.)
2. Cream the softened butter and then add the sugar.
3. Add the beaten egg to Step 2 in 2-3 batches while mixing it in well. Then add the salt.
4. Sift the flour and baking powder together and then add 1/3 of it to Step 3 and mix it in.
5. Also add 1/3 of the milk and stir. Alternate adding the remaining powder ingredients with the milk for two more turns, mixing them in each time.
6. Add the blackberries to Step 5 and stir them in. (If you will be topping the muffins with blackberries, set aside 20-30 berries.)
7. Pour the batter from Step 6 into the muffin tin (about 80% full).
8. [This Step is optional] Top the muffins with the blackberries you set aside and the combined ＊ cinnamon and sugar ingredients.
9. Bake for 20 minutes at 175°C and they're done. Once a toothpick is removed cleanly, they're done.
10. These are stuffed with blackberries. If you think there doesn't need to be so many berries in the muffins, decrease the amount.
11. The cake is so moist that they can still be enjoyed 2 days later.

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So that's going to wrap it up with this special food Easiest Way to Prepare Quick American Blackberry Muffin. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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