Step-by-Step Guide to Prepare Speedy Cream Cheese Pound Cake
Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, How to Make Quick Cream Cheese Pound Cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cream Cheese Pound Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cream Cheese Pound Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Cream Cheese Pound Cake using 7 ingredients and 9 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Cream Cheese Pound Cake:
- 1 1/2 cup Softened butter
- 8 oz Softened cream cheese
- 3 cup Sugar
- 6 Eggs
- 3 cup All purpose flour (sifted)
- 1 pinch Salt
- 1 tbsp Vanilla extract
Instructions to make Cream Cheese Pound Cake
- Preheat oven to 300°F Fahrenheit
- Beat butter and cream cheese until creamy
- Gradually add sugar, beating well
- Add eggs one at a time, beating well
- Gradually add flour, beating well
- Add salt and vanilla extract, make sure everything is well combined
- Pour batter into a greased pan and smooth out the top
- Bake for approximately 1 hour and 20 minutes or until toothpick inserted in the center comes out clean
- Cool in pan for about 10-15 minutes, then remove from pan and let cool completely on a wire rack
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So that is going to wrap this up for this special food Recipe of Homemade Cream Cheese Pound Cake. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!