Steps to Prepare Homemade Apple and Cinnamon Muffins

Apple and Cinnamon Muffins

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Make Award-winning Apple and Cinnamon Muffins. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Apple and Cinnamon Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple and Cinnamon Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple and Cinnamon Muffins is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Apple and Cinnamon Muffins using 9 ingredients and 6 steps. Here is how you cook that.

The apples I received tasted pretty bland, so I decided to make muffins with them.

Cooking the apples beforehand helps make them more moist. Recipe by Gomamaron

Ingredients and spices that need to be Make ready to make Apple and Cinnamon Muffins:

  1. 1/2 or more Apple
  2. 1/2 tsp Salt
  3. 1 tsp Cinnamon
  4. 50 grams Margarine (butter, or cake margarine)
  5. 50 grams Sugar
  6. 1 medium Egg
  7. 50 ml Milk
  8. 100 grams ☆ Cake flour
  9. 1 tsp ☆ Baking powder

Steps to make Apple and Cinnamon Muffins

  1. Slice the apple into wedges, place in a heatproof dish, then microwave for about 2 minutes at 600 W without wrapping in plastic wrap. Stir in the salt and cinnamon.
  2. Microwave the margarine for 20 seconds at 600 W to soften, stir in the sugar, mix in the egg until smooth, then add the milk and mix again.
  3. Combine the sifted ☆ ingredients and add to the wet ingredients from Step 2, folding gently with a spatula. Once mixed, add the apples from Step 1, then stir until smooth.
  4. Fill the muffin tray with muffin cases or cups, pour in the batter evenly, then bake for 23 to 25 minutes in an oven preheated to 180℃.
  5. This is how they turned out after baking for 23 minutes. It might be better to continue baking them for the full 25 minutes.
  6. They're really moist and delicious.

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Apple and Cinnamon Muffins. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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