Steps to Make Ultimate Cabbage and Chicken Asian Stir-fry
Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Speedy Cabbage and Chicken Asian Stir-fry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cabbage and Chicken Asian Stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage and Chicken Asian Stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cabbage and Chicken Asian Stir-fry is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Cabbage and Chicken Asian Stir-fry using 7 ingredients and 4 steps. Here is how you can achieve that.
This is a stir-fry with cumin that I composed.
The cabbage doesn't have much flavor, but the chicken is well seasoned, so eaten together, they are the perfect combination. Recipe by uzukaji
Ingredients and spices that need to be Take to make Cabbage and Chicken Asian Stir-fry:
- 3 leaves Cabbage
- 1 thigh Chicken thigh
- 1 tsp Cumin powder
- 1 tsp Fish sauce
- 1 Salt and pepper
- 1 Cake flour
- 1 Black pepper
Steps to make Cabbage and Chicken Asian Stir-fry
- Cut the chicken into small bite-sized pieces. Season well with salt and pepper, and rub in the fish sauce to pre-season. Coat evenly with flour.
- Cut the cabbage into bite-sized pieces. You can rip it up by hand if you like.
- Coat a heated frying pan with oil, and fry the chicken. Cover with a lid halfway through cook until done through to the middle. When both sides have browned, add the cabbage and fry.
- Add cumin powder, and mix it in evenly. Finally sprinkle in black pepper to finish!!
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