How to Make Ultimate Tteokbokki (spicy rice cake)
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Simple Way to Make Any-night-of-the-week Tteokbokki (spicy rice cake). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
In regards to cooking wholesome meals for our own families, there is always some level of dissention among the ranks. The good thing is that there are recipes which are very healthy but also the healthful temperament of those recipes is somewhat concealed. What they don't know in such instances truly should not bring harm their way (outside of allergies, which should not be ignored).
Wholesome cooking is often difficult because many of us do not desire to spend some time preparing and planning meals that our families won't eat. At the exact same timewe need our families to be healthy so we feel pressured to understand new and improved ways of cooking healthy foods to the family to enjoy (and unfortunately in a few cases scorn).
Lettuce wraps. All these mike delightfully delicious lunch snacks and the filling can be prepared in advance, which renders only re heating the filling and wrapping when you're ready to eat. This is actually a enjoyable lunch to talk with your children also it educates them that lettuce is far more versatile than people often give it credit for being. Many individuals choose to go with a teriyaki inspired filling; my children likes taco inspired fillings because of our lettuce rolls. You are perfectly free to come up with a favourite satisfying of your personal.
Many things affect the quality of taste from Tteokbokki (spicy rice cake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tteokbokki (spicy rice cake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tteokbokki (spicy rice cake) is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tteokbokki (spicy rice cake) estimated approx 30 mins.
To begin with this recipe, we have to prepare a few components. You can have Tteokbokki (spicy rice cake) using 13 ingredients and 7 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Tteokbokki (spicy rice cake):
- 200 g cylindrical tteok (rice cake)
- 150 g eo-muk (fish cake)
- 1/8 head small cabbage (optional)
- 1/4 small carrot (optional)
- 1 cup chopped spring onion (optional)
- 1 small onion (optional)
- 2 boiled eggs (optional)
- 500 ml water
- 1.5 tbsp gochujang (chili paste)
- 1 tbsp chili powder
- 2.5 tbsp soy sauce
- 6 tbsp sugar
- 1/2 tbsp minced garlic
Steps to make Tteokbokki (spicy rice cake)
- Gather the ingredients.
- Pour 500 ml of water in a large saucepan on high heat.
- Add chili paste, chili powder, soy sauce, sugar, and minced garlic to the pan and mix well.
- Chop the vegetables into bite-size and add them to the saucepan.
- When it starts to simmer, add the rice cake and fish cake to the pan.
- When it starts to boil, add the spring onion and boiled egg, if using.
- Reduce the heat to medium and let it boil for about 8-10 minutes, until the sauce slightly thickens. Serve hot.
While that is certainly not the end all be guide to cooking fast and simple lunches it is very good food for thought. The hope is that this will get your creative juices flowing so you may prepare wonderful lunches for your family without needing to accomplish too much heavy cooking in the practice.
So that is going to wrap it up for this exceptional food How to Prepare Speedy Tteokbokki (spicy rice cake). Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!