Recipe of Super Quick Homemade Moist Soft Chocolate Chip Muffin
Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Perfect Moist Soft Chocolate Chip Muffin. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Moist Soft Chocolate Chip Muffin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moist Soft Chocolate Chip Muffin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Moist Soft Chocolate Chip Muffin is 6 muffin. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Moist Soft Chocolate Chip Muffin estimated approx 1hour 15 minutes.
To begin with this recipe, we have to prepare a few ingredients. You can have Moist Soft Chocolate Chip Muffin using 11 ingredients and 3 steps. Here is how you can achieve it.
Using Mold 5.5cm
Ingredients and spices that need to be Make ready to make Moist Soft Chocolate Chip Muffin:
- 70 g Egg
- 50 g Sugar
- 1 g Salt
- 15 g Honey
- 70 g Melted unsalted butter
- 70 g Milk
- 90 g Cake flour
- 3 g Baking powder
- 30 g Cocoa powder
- 20 g Almond powder
- 70 g Chocolate chip
Instructions to make Moist Soft Chocolate Chip Muffin
- Prepare a muffin heritage paper in the mold. Beaten eggs in the bowl, add sugar and salt honey and mix gently, mix gently to avoid foaming. Add melted unsalted butter and mix anh then add a little warm milk and mix(if you add cold milk, the butter will harden to form a lump.)
- Sift cake flour, baking powder, cocoa powder, almond powder through the sieve into mixture. Mix gently until the powder is not visible and does not clump. Continue add the chocolate chips and mix gently. Put in the piping bag
- Please piping about 60-70% in one mold. Put chocolate chips on the dough. Bake in preheat oven at 320F in 25minutes. Let it cool for about 20 minutes, then cool it in a cooler net. The top is slightly crispy and the inside is really moist
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So that's going to wrap it up for this exceptional food Simple Way to Prepare Ultimate Moist Soft Chocolate Chip Muffin. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
