Simple Way to Make Speedy Nutella Brownie Cookies
Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, How to Prepare Super Quick Homemade Nutella Brownie Cookies. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Nutella Brownie Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nutella Brownie Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Nutella Brownie Cookies is 12 cookies. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Nutella Brownie Cookies estimated approx 2 hours.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Nutella Brownie Cookies using 16 ingredients and 4 steps. Here is how you cook it.
he chocolate flavor is so strong that it's really good to eat with milk
Ingredients and spices that need to be Take to make Nutella Brownie Cookies:
- 150 g Dark chocolate
- 40 g Unsalted butter (room temp)
- 1 Egg
- 55 g Brown sugar
- 1 g Salt
- 50 g Nutella
- 3 g Vanilla extract
- 60 g Plain flour
- 2 g Baking powder
- 1 g Baking soda
- 75g Unsalted butter(room temp)
- 55 g Sugar
- 1 g Salt
- 25 g cold Egg
- 2 g Vanilla extract
- 150 g Cake flour
Steps to make Nutella Brownie Cookies
- Microwave chocolate, butter until melted and smooth.In a bowl add the brown sugar and salt to the egg and mix well until it bubbles, adding chocolate butter into and whisk it then add Nutella and Vanilla Extract. Sift flour, baking powder and baking soda, whisk to combine. Cover it and let it rest in the fridge for about an hour
- Soften butter in a bowl, add sugar, salt and mix until the sugar has melted then add the cold egg and vanilla extract and mix. Sift cake flour into batter, and mix until you don't see the powder and become a sticky dough. Put the dough together and wrap it in a wrap and let it rest in the fridge for about an hour
- Divide the white dough had rest into smaller sizes (about 7g). Roll the dough into the palm of your hand and make it round, divide the nutella dough into 10g and rolling same like white dough.
- After put the white dough press it flat then put the nutella dough in middle and wrap it slightly in white dough so that the nutella dough is not visible. At the end press it around the center to make a round shape. Bake for 12 minutes in the oven at 320F (preheated 338F in 20 minutes)
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So that is going to wrap it up for this exceptional food Recipe of Award-winning Nutella Brownie Cookies. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
