How to Prepare Any-night-of-the-week Two-ingredient nutella cake
Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Favorite Two-ingredient nutella cake. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Two-ingredient nutella cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Two-ingredient nutella cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have Two-ingredient nutella cake using 2 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Two-ingredient nutella cake:
- 4 eggs
- 240 grams nutella
Steps to make Two-ingredient nutella cake
- Crack eggs into a large bowl. Beat using a hand mixer or stand mixer for 5 minutes, or until eggs become white and form soft peaks.
- Put nutella in microwave for a few seconds until softened.
- Place 1/3 of the eggs into nutella and fold in. Repeat until all eggs are incorporated.
- Pour into greased tin and bake at 160°C for 30 minutes.
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So that's going to wrap it up with this special food Steps to Make Ultimate Two-ingredient nutella cake. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
