Simple Way to Make Perfect Chocolate Cake
Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Chocolate Cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Chocolate Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have Chocolate Cake using 11 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Chocolate Cake:
- 2 cups flour
- 2 cups sugar
- 3/4 cup unsweetened cocoa powder
- 2 tsp baking powder
- 1 1/2 tsp baking soda
- 1 tsp salt
- 1 cup milk
- 1/2 cup vegetable oil
- 2 eggs
- 2 tsp vanilla
- 1 cup boiling water
Steps to make Chocolate Cake
- Preheat oven to 350.
- Mix flour, sugar, cocoa powder, baking soda, baking powder, and salt in bowl
- Add in milk, oil, eggs, and vanilla
- Carefully add boiling water, mixing thoroughly. It will seem a little watery, but I promise it is perfect.
- Pour into two 9in circular cake pans, and cook for 25-30 minutes or until a toothpick comes out clean.
- Let cool for 15 minutes, remove from pan, and let cool completely. Then frost and enjoy!
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So that's going to wrap it up with this exceptional food How to Make Award-winning Chocolate Cake. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!