Step-by-Step Guide to Make Award-winning rhubarb cake
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, How to Prepare Speedy rhubarb cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from rhubarb cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare rhubarb cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To begin with this recipe, we have to first prepare a few components. You can cook rhubarb cake using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make rhubarb cake:
- 2 cup flour
- 1 1/2 cup sugar
- 1 tsp baking soda
- 1/2 cup butter
- 1 cup sour milk
- 3 cup rhubarb cut 1/4 inch
Instructions to make rhubarb cake
- preheat oven to 350°F
- mix together flour sugar and baking soda. add butter and milk.
- fold in rhubarb pieces
- sprinkle sugar and cinnamon over top. bake in oven for 40 minutes.
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So that is going to wrap this up for this exceptional food Recipe of Homemade rhubarb cake. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
