Step-by-Step Guide to Make Super Quick Homemade Easy Chocolate Lava Cakes

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Quick Easy Chocolate Lava Cakes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy Chocolate Lava Cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Chocolate Lava Cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Chocolate Lava Cakes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy Chocolate Lava Cakes estimated approx 15 mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Easy Chocolate Lava Cakes using 6 ingredients and 6 steps. Here is how you can achieve that.

Easy peasy dessert

Ingredients and spices that need to be Get to make Easy Chocolate Lava Cakes:

  1. 1 egg
  2. 1 tablespoon vanilla extract
  3. 3 oz chocolate
  4. 1 1/2 Tbsp butter
  5. 2 tablespoons flour
  6. 2 tablespoons sugar

Steps to make Easy Chocolate Lava Cakes

  1. Preheat oven to 220°C/400°F.
  2. Melt butter and choclate down on low heat.
  3. Add sugar, egg, and vanilla extraxt. Mix.
  4. Add flour and whisk gently
  5. Pour into small, round container.
  6. Put in oven for 8-10 min

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So that is going to wrap this up with this special food Recipe of Speedy Easy Chocolate Lava Cakes. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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