Recipe of Award-winning A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Steps to Make Quick A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can cook A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version using 9 ingredients and 4 steps. Here is how you can achieve that.
This is the deep fried karaage version of "Chicken simmered with lemon"which is usually not deep fried! I've simplified the flavoring ingredients too. Guys seem to prefer the deep fried version.
It's easy, and great for bentos. If you coat the chicken in flour the night before, it's easy to finish up in the morning.
When you're coating the chicken with the sauce in the pan, if you cook it for too long the sauce will boil away, so be careful not to let that happen. For 2 servings. Recipe by Gu-san
Ingredients and spices that need to be Get to make A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version:
- 1 Chicken thigh
- 1 tsp Sake
- 1 tbsp Cake flour
- 1 tbsp Katakuriko
- Combined seasonings:
- 1 tbsp Soy sauce
- 1 1/2 tbsp Sugar
- 1 tbsp Lemon
- 1 tbsp Water
Instructions to make A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version
- Cut the chicken into bite sized pieces, sprinkle with sake and leave for 10 minutes. Dust with the cake flour and katakuriko, and deep fry in oil. I coat the chicken in flour by putting them in a plastic bag and shaking it.
- Put all the seasonings in a container and mix together.
- Put the combined seasonings in a heated pan with the fried chicken pieces, and mix together until the chicken is coated and glossy.
- When the fried chicken pieces are nice and glossy, it's done. You can eat a mound of vegetables with the sauce on the chicken.
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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade A School Lunch Flavor- Chicken Simmered with Lemon, Karaage Version. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!