Recipe of Ultimate Granny's tator cakes
Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Award-winning Granny's tator cakes. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Granny's tator cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Granny's tator cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Granny's tator cakes is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Granny's tator cakes using 5 ingredients and 5 steps. Here is how you cook it.
Note: if you choose to use onion in your cakes, make sure to dice them fine so that they will cook in the short amount of time it takes for patties to brown.
This recipe is also very versatile to play around with. Try it with bacon, herbs, cheese, etc.....
Ingredients and spices that need to be Take to make Granny's tator cakes:
- 2 cup cold leftover mashed tators (potatoes)
- 1 egg
- 1/4 cup all-purpose or self rising flour
- 2 tbsp finely diced onion, optional
- 2 tbsp veggie oil, lard or bacon grease
Steps to make Granny's tator cakes
- Mix egg into mashed potatoes with a fork until well blended. Add flour and onions (if using onions) and mix well. Mixture will be very stiff.
- Pour approximately 2 T. oil into skillet and heat over medium heat.Scoop out heaping tablespoons of mixture into hot oil.
- Dip back of spoon into oil and mash potato mixture to flatten to about 1/4 inch thickness. ***Dipping the back of the spoon into the oil will keep the spoon from sticking to potatoes, making flattening them much easier.
- Fry until browned and then flip and continue to brown patty on other side.
- Remove to paper towel lined plate to serve.
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So that's going to wrap it up for this exceptional food Simple Way to Make Favorite Granny's tator cakes. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!